Doug Fir Tip // Spruce Tip Oxymel
By Spencre LinneaSpencre McGowanspring, doug fir, tree magic, cocktails, mocktails, Blotto Botany, foraging, wildfood, wildcrafting, early summer, citrus, cinnamon, nourish, brew, recipes
Irish Cream and Reishi Mushroom Coffee Cordial
By Spencre LinneaSpencre McGowanIrish, ancestral foods, cordial, cream, beverage, libation, sweets, dairy, irish cream, coffee, cinnamon, whiskey, blottobotany, Blotto Botany, gluten free, brew, recipes